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'Engineering'
is a fancy word for building something. So genetic engineering
(often just called GE) is building something with genes.
Clever scientists have learned to spot which gene does what
in making a new organism. They've found out that simple
organisms like often have genes which are useful because
they can be snipped out and put --
-- into plant genes. Doing this could give the plant special
new abilities like resisting disease. But this can be rather
like grabbing a large scorpion so it can't nip you with
its claws. You know it's safe to handle since its claws
can't reach you but - ow! - it's got a sting in its tail
you didn't know about. There may be a 'sting in the tail'
which comes from splicing strange genes into other organisms
- from viruses to plants, for example. No-one can be certain
what will happen. It is .

Genes can do unexpected and unintended things and nobody can ever be quite
sure what. So it is wise to be very careful.
What
can genetic engineering do?
Genetically modified organism, GMOs, (which are mostly
plants) are mostly
which means they contain genes pinched from something
else like bacteria, viruses, other plants or even animals.
By snipping a gene which does something useful from
one organism and splicing
it into another, say a crop plant, scientists can get
the plant to grow bigger or faster or make more for people
to eat. Or the plant could be made to be more nutritious
with more protein or minerals or vitamins. Some crop plants
can be made to grow in salty water or very little water
- good for very dry countries. Others could be engineered
to . Some could even make stuff called
which could protect kids against nasty illnesses like
polio or measles.
And
there's more! Plants have been engineered which use up
nitrogen fertilisers more effectively. This not only means
that farmers need less expensive fertiliser but also helps
slow climate
change. Why? Because nitrogen fertilisers produce
a lot of nitrous oxide gas which is 300 times more damaging
than carbon dioxide as a greenhouse gas. Around 6 percent
of warming is due to this gas.
Some plants
-- legumes
like peas and beans -- can 'fix' the nitrogen they
need directly from the air. If all plants could do that,
there'd be no need for nitrogen fertilisers at all, so
no nitrous oxide pollution.
Sounds
great, doesn't it?
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